Program Details:
12:00 – Meeting at Dar Attajalli
• Welcome tea and introduction to the experience.
• Meet your chef who will guide you through the secrets of Moroccan gastronomy.
12:15 – Visit to the Local Souk (Market)
• Accompanied by our chef, stroll through the vibrant souks of the Medina.
• Choose and purchase the freshest ingredients: seasonal vegetables, aromatic herbs,
traditional spices, and more.
• Learn how locals shop and discover the importance of each ingredient in Moroccan
cuisine.
13:00 – Cooking Workshop at Dar Attajalli
• Return to the riad and start your cooking session.
• Prepare a traditional Moroccan menu step by step with the chef’s guidance.
• Learn authentic techniques and family recipes passed down through generations.
14:30 – Tasting & Sharing
• Enjoy the dishes you have prepared in the elegant dining area of Dar Attajalli.
• End the meal with a refreshing glass of Moroccan mint tea and traditional pastries.
Duration: approx. 2.5 – 3 hours
Price: 500 MAD per person (includes souk visit, all ingredients, cooking class, and meal).
This experience is not only about cooking but also about immersing yourself in Moroccan
culture, traditions, and flavors.